Layered taco dip

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How do I make Taco Dip?

When making this cold taco dip, you’ll want to ensure you use a hand mixer to make the cream cheese layer soft enough to be scooped up effortlessly.

Because this recipe is a dip and doesn’t need to “set up” or hold its shape, you’re fine to use reduced fat products if you prefer.

What goes in taco dip?

The great thing about this recipe is that there is only one creamy layer to add, then it is topped with ingredients that can be sprinkled.

You can use any toppings you add to your favorite taco recipe (even refried beans, Homemade Salsa or guacamole if you’d like).

Taco topping ideas:

• Shredded Lettuce (iceberg)


• Tomatoes


• Cheese (pre-shredded to make it fast)


• Green Onions


• Olives


• Jalapenos


• Avocado


• Black Beans